What’s New on the Royal Resorts Dining Scene

From new menus and theme nights to tasty poolside cookouts, creative signature cocktails and chef’s specials, there’s always something different to try in the Royal Resorts restaurants and bars.

New dishes to try at Kinoko and Los Murales, The Royal Haciendas

The Royal Haciendas Executive Chef Erika Barrios and her team have added new dishes to the menus at Kinoko and Los Murales. For Kinoko these include the arrachera or skirt steak roll and ebi roll for sushi fans, the som-tam and crab salads, beef in bankai sauce and fish in tropical fruit curry. There are new desserts too, order the camelado, Japanese-style cheesecake and chocolate and mandarin orange cake.

In Los Murales, Italian and Mediterranean flavors have been added to the menu. The tumaca potatoes, fettuccine with chicken and parmesan, lasagna de la nonna, Florentine-style fish, bistecca a la burrata are all new and try the crème caramel and red velvet cake for dessert.

You’ll also see our talented chefs in action at both restaurants preparing a delightful tableside dessert that we are sure our members and guests will really enjoy and want to join in to show off their artistic talents.

New theme nights and more

Have you attended the Mexican Night or the Rock & Roll BBQ at The Royal Haciendas? If not, be sure to go on your next vacation. Try the tasty Mexican buffet in La Palapa del Sol at lunchtime and make your own tacos to enjoy with the great sea views. If you are in the mood for a pizza in the evening, Pizza Luna is the place, and be sure to ask for the mixology menu and order a signature cocktail to go with your meal.

In Cancun, don’t miss Mexican Night at The Royal Sands on Monday, Asian Night on Wednesday at The Royal Sands, The Royal Islander and The Royal Cancun and Caribbean Night at The Royal Sands on Friday.

Poolside specials

Tuck into our tasty poolside specials, there’s a different one every day at all the resorts, everything from grilled chicken mezcal-style and tacos to fried fish, seafood platter, pizza and paella. The selection changes every month.

El Conquistador

In addition to the a la carte menu, a set menu tomahawk special is available on Sunday, Monday and Tuesday and incudes salmon carpaccio, soup of the day and a tomahawk steak for two to share. Book your table for the 37 Years Anniversary dinner on Friday for an evening of classic El Conquistador favorites and live music. Reservations are required for this special dinner with a set menu, 6 p.m. or 8 p.m.

Hacienda Sisal

Discover the world of tequila and mezcal at the Mexican Food & Spirit Pairing on Monday and Friday (reservations required). There’s live Mexican music to listen to while you dine on Tuesday and Thursday, the mariachis strike up on Wednesday and a DJ Night on the terrace on Friday Night.

Royal Uno Dining

Are you staying at Royal Uno All Inclusive Resort & Spa, check the new steak house menu at Kukul Cantina and be sure to ask about the chef’s specials at the Mexican restaurant Palotinte, the pool deck lunch BBQs, taco fests, seafood market and Brazilian-style grill.

Culinary Experiences by Royal Resorts

Wherever you dine this month, be sure to ask your waiter about the daily breakfast and lunch specials and chef’s dinner specials that form part of the Culinary Experiences by Royal Resorts program. All the Royal Resorts restaurants and bars participate in this monthly event, offering more delicious dishes, festive sweet treats and cool cocktails in addition to the a la carte menus.

Culinary Experiences gives you the opportunity to try different flavors, traditional Mexican recipes and chef’s specials whenever you visit Royal Resorts. There are even days that pay tribute to a special dish.